MENU

PIZZA ROSSO

 

PIZZA MAGHERITA  24

Tomato, mozzarella, oregano & basil

 

PIZZA FUNGHI 26

Mushroom, tomato & mozzarella

 

PIZZA FUNGHI E PROSCIUTTO 28

Turkey-ham, mushroom, tomato & mozzarella

 

PIZZA PEPERONI  28

Beef pepperoni, tomato & mozzarella

 

PIZZA POLPETTE D’AGNELLO  35

Homemade lamb patties, caramelized onion, chili padi, tomato & mozzarella

 

PIZZA ROMANO  30

Anchovy, fresh basil, tomato, mozzarella & parmesan shavings

 

PIZZA HAWAIANA  28

Grilled chicken breast, caramelized pineapple, tomato & mozzarella

 

PIZZA TONNO E CIPOLLA  30

Tuna, onion, chili padi, anchovy, capers, tomato & mozzarella

 

PIZZA FRUTTI DI MARE 35
Mixed seafood, garlic, basil, tomato & mozzarella

 

PIZZA BIANCO

 

PIZZA CARBONARA  29

Beef bacon, mushroom, mozzarella & parmesan

 

PIZZA PERA E GORGONZOLA  34

Pear shavings, rocket salad, gorgonzola, mozzarella & walnut

 

PIZZA SPECK CON GORGONZOLA  38
Smoked turkey ham, gorgonzola, caramelised onion, mozzarella & cream

 

PIZZA QUATTRO FORMAGGI  38

Fontina, parmesan, gorgonzola & mozzarella

 

PIZZA D’ANATRA 38

Smoked duck, rocket, anchovy, caramelized onion & mozzarella

INSALATE

 

INSALATA FRUTTI DI MARE  32

Grilled prawn, squid & black mussel with crisp endive & fennel salad tossed in a creamy lemon dressing

 

INSALATA PORTOBELLO AL FORNO E VERDURE GRIGLIATE  28

Baked Portobello, zucchini, eggplant, roasted capsicum timbale with parmesan crackers & basil pesto

 

INSALATA DI ZUCCA E RUCOLA  22

Wood fired oven roasted pumpkin with rocket, sundried tomato, parmesan &

balsamic vinaigrette

 

INSALATA DEA (Goddess Salad)  26

Green leaf salad with grilled chicken, olives, roasted red peppers & celery with a creamy herb dressing & croutons

 

INSALATA PEPERONI ARROSTITI E MOZZARELLA 28

Mixed roasted capsicum salad with buffalo mozzarella, anchovy fillet, capers & balsamic vinaigrette

 

INSALATA D'ANATRA E ARANCIO 28

Smoked duck slices, orange segments, caramelized onion, mix green salad & cherry tomatoes with a mild spicy anchovy dressing

ZUPPE

 

CREMA DI FUNGHI 16

Homemade cream of mushroom soup

 

CREMA DI ZUCCA AL FORNO 14

Wood fired oven roasted pumpkin soup

 

ANTIPASTI

 

BRUSCHETTA  9

Toasted Italian garlic bread

 

BRUSCHETTA CON POMODORO  12

Toasted bread with tomato & garlic topping

 

GNOCCHI AI GAMBERI  24

Little potato dumplings & prawn sautéed in herb butter

 

PATE DI FEGATINI CON CROSTINI  18

Garlic crostini with port wine & brandy infused chicken liver pâté

                                                  

LA PARMIGIANA E MELANZANE  22

Baked aubergine layers with tomato, mozzarella & parmesan cheese

 

FUNGHI ALLA GRIGLIA  19

Sautéed  fresh champignon mushroom with garlic

PRIMI PIATTI

 

RAVIOLI DI PESCE (House Specialty)  34

Freshly made salmon ravioli in a creamy salmon sauce

 

GNOCCHETTI DI SPINACI CON

TIMBALLO VERDURE  35

Spinach gnocchi with vegetable timbale in tomato cheese sauce

 

TORTELLINI D'ANATRA E PORCINI  38

Handmade tortellini stuffed with porcini, button mushroom, smoked duck, mascarpone & parmesan cheese with a fresh sage butter & truffle oil

 

LASAGNA DI CARNE  28 

Freshly baked layered pasta filled with mozzarella & a creamy minced beef & tomato sauce

 

RISOTTO PRIMAVERA  43 

Pan seared fresh scallop wrapped with beef bacon, on a bed of green peas, asparagus & spring onion risotto

 

SPAGHETTI ALLA CARBONARA  28  

Spaghetti with beef bacon in a cream sauce

 

CAPELLINI AL NERO CON FRUTTI

DI MARE  39 

Angel hair pasta with prawn, squid & roasted cherry tomatoes in squid ink sauce

     

SPAGHETTI ALLA (House Specialty)  39

 

Mixed seafood in a hearty spicy tomato sauce & baked in foil

 

SPAGHETTI ALLE VONGOLE  29

Spaghetti with clams in a garlic, chili & white wine sauce

SECONDI PIATTI DI MARE

 

PESCE ALLE MELANZANE PICCANTE  42

Pan-fried fillet of barramundi topped with sautéed eggplant, anchovy, garlic, chili flakes & pine nuts served with julienned vegetables

 

SALMONE ALLA GRIGLIA CON PESTO  45

Pan-grilled salmon fillet with a pesto sauce served with a vegetable caponata

 

ZUPPA DI PESCE (house specialty)  

Full serving (good for 3-4) 65   

Half serving (good for 1-2) 39

 

For seafood lovers - huge servings of prawn, squid, mussel, clam & fish in a rich tomato

sauce with garlic, chili & parsley

 

SECONDI PIATTI DI CARNE

 

PETTO DI MANZO CON VINO ROSSO  57

Wood fired oven roasted beef ribs in a reduction of red wine sauce on a bed of mashed potato

 

STINCO D’AGNELLO  52

Wood fired oven braised lamb shank with rosemary, thyme & red wine served with mashed potato & vegetables

 

SPEZZATINO DI POLLO CON OLIVA E CAPERI  35

Free range chicken braised with olive, capers, onion & tomato served with roasted vegetables

 

DOLCI

SICILIAN BOMBE (good for 2)  38

Meringue covered liquored sponge filled with lemon cream flambéed with brandy – cold on the inside & hot on the outside!

 

CANNOLI   16 

Sicilian fried pastry shell filled with a sweet ricotta

cream dipped in chocolate & pistachio bits

 

PANNA COTTA  12

Smooth cream pudding with strawberry sauce

 

PANETTONE BREAD & BUTTER PUDDING  16

Served with butterscotch & vanilla ice cream

TORTA DI CIOCCOLATO  16

Flourless dark chocolate cake with vanilla ice cream

 

TIRAMISU (Pick-Me-Up!)  16

Layers of Savoiardi biscuits soaked in espresso &

filled with Italian mascarpone cream cheese

 

ZUCOTTO  18

Liqueur dome cake filled with chocolate & vanilla

cream with almond, hazelnut & chocolate bits   

 

GELATO E SORBETTO  7

(Please ask our staff for flavours of the day)

BEVERAGE MENU

 

FRUIT JUICES

FRESH FRUIT JUICES  12

Apple, Orange , Watermelon, Mix Juice

Lime or Lemon 10

 

CHILLED FRUIT JUICES  9

Mango, Pineapple, Cranberry, Kiwi, Pink Guava, Tomato

 

ITALIAN SODA

PASSIONFRUIT CREAM SODA  17

Teisseire passionfruit, watermelon syrup, cream & soda

             

TANGY BLUSH  17

Teisseire pomegranate, kiwi syrup, lemon chunks, basil leaf & soda

 

PASSIONATE 17

Teisseire passionfruit, fresh lime & sprite

 

MELON KIWI SODA 17

Teisseire watermelon, kiwi, cranberry, lime & soda

 

MINERAL H20          

STILL                                        

Evian (330ml)  11

Evian (750ml)  16

Solé (500ml)  11

Solé (1000ml)  16

Local (500ml)   3

Local (1500ml)   7

 

SPARKLING

Solé  (500ml)  11

Solé  (1000ml)  16

 

SOFT DRINKS

Coke  6

Diet Coke  6                     

Sprite  6

Bitter Lemon  7

Ginger Ale  7

Ginger Beer  7

Tonic Water  7

Soda Water  7

Lime Soda  9

BEERS

Heineken Draught   mug/pint    25/32

Tiger bottle/bucket   23/100                  

Guinness  bottle/bucket  24/110

Corona  bottle/bucket  28/120

Hoegaarden bottle/bucket  28/120

CAFFÉ E TÉ

 

LONG BLACK / ICED  9/10

AMERICANO 9

CAPPUCCINO/ ICED  10/11

LATTE / ICED  10 /11

SINGLE ESPRESSO  9

DOUBLE ESPRESSO  11

MACCHIATO  11

MOCHA / ICED 11/12

AFFOGATO 12

DECAFFEINATED COFFEE  10

HOT TEA  8

Darjeeling, Earl Grey, Green Tea, Chamomile, Peppermint,

English Breakfast

ICED TEA  9

ICE LEMON TEA  9

HOT CHOCOLATE  9

ICE  CHOCOLATE 10

 

CAFFÉ SPECIALITE

with liquer

 

CAFFÉ  RISATA  26

Frangelico, Amaretto di Saronno, Bailey’s Irish cream & cream sprinkled with cocoa powder

 

CAFFÉ  ITALIANO 24

Amaretto, coffee, sugar, cream & three coffee beans

 

CAFÉ ROYALE  30

Cointreau, Cognac, coffee, sugar & cream

 

MEXICAN COFFEE  26

Kahlua, tequila, coffee, sugar & cream

 

IRISH COFFEE  26

John Jameson Irish whisky, coffee, sugar, cream & cocoa powder

MOCKTAILS

LA RISATA VIRGIN PUNCH  18

Mango, orange, pink guava, pineapple, apple, lemon juice & grenadine

 

FIDO DIDO  18

Green apple & watermelon syrup, lemon juice & sprite

 

SHIRLEY TEMPLE 16

Sour mix & grenadine

 

MANGO TANGO  18

Mango puree, mango juice, grenadine & lemon juice

 

VIRGIN MOJITO 18

Lime, mint leave & soda water

 

STRAWBERRY BITTERS 18

Strawberry syrup, lime cordial & bitter lemon

PINEAPPLE & APPLE  18

Fresh apple juice, pineapple juice, lime & a dollop of vanilla ice cream

 

PUSSY FOOT  18

Mango, orange, cranberry, grenadine & cream

 

GUNNER 16

Ginger beer, ginger ale, Worcestershire sauce & tabasco

 

VIRGIN MARGARITA 18

Lime, strawberry or mango juice with lime cordial & sugar syrup

served in a sugar rimmed glass

CLASSIC COCKTAILS

SANGRIA  glass  32  carafe  120 

Bacardi Apple rum & red wine garnished with chopped watermelon,

apple & cherry topped with ginger ale

Red – Strawberry or White - Mango

 

COSMO COOLER  30

Vodka, Cointreau, Crème de Framboise raspberry liqueur, lemon juice,

cranberry juice & a cherry

 

CAIPRINHA  28

Rum, lime & brown sugar served on the rocks

 

AMERICANO  30

Jack Daniels, Martini Rosso red vermouth, Campari, Taylor’s port

topped with soda

 

BLOODY MARY  25

Vodka & tomato juice with a dash of tabasco & Worcestershire sauce served on the rocks in a salt rimmed glass & celery stick

RISATA SLING  32

Vodka, Bacardi Apple rum, D.O.M. Benedictine liqueur, Grand Marnier, grenadine, pineapple & orange juice

 

LONG ISLAND ICE TEA  35

Gin, rum, vodka, tequila, triple sec & lemon juice topped with coke

 

SEX ON THE BEACH  28

Vodka, Peach Liquor, fresh orange & cranberry

 

WHISKY SOUR 28

Whisky, egg white & lemon

 

ILLUSION  30

Vodka, Malibu, Midori melon liqueur & Cointreau topped with pineapple juice

 

MOJITOS

CLASSIC MOJITO  28

Rum, chunks of fresh lime, mint leaves & sugar with a splash of soda

 

MANGO MOJITO  28

Rum, mango puree, fresh lime chunks, mint leaves & sugar topped with a splash of soda

 

LYCHEE MOJITO  28

Rum, fresh lime chunks, mint leaves & brown sugar with a splash of soda

MARGARITAS

CLASSIC MARGARITA

glass 28  carafe  120

Tequila, Triple Sec, lime juice & sugar syrup served in a salt rimmed glass with a lime wedge

 

STRAWBERRY MARGARITA 

glass  28  carafe  120

Tequila, strawberry puree, Triple Sec & lime juice served in a sugar rimmed glass

 

APPLE MARGARITA 

glass  30  carafe  120

Tequila, Bacardi apple rum, triple sec, lime juice & apple juice served in a salt rimmed glass

All prices are in Ringgit Malaysia & subject to

10% service charge & prevailing govt. taxes

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